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Honey Garlic Chicken: An Incredible Ultimate Recipe for 5-Star Taste


  • Author: Chef Ethan Sam
  • Total Time: 35 minutes

Ingredients

– 1 pound boneless, skinless chicken breasts
– 1/4 cup honey
– 1/4 cup soy sauce
– 4 cloves garlic, minced
– 1 tablespoon olive oil
– 1 tablespoon cornstarch
– 2 tablespoons water
– 1 teaspoon sesame oil (optional)
– Salt and pepper to taste
– Chopped green onions and sesame seeds for garnish


Instructions

Creating Honey Garlic Chicken is a straightforward process that even novice cooks can master. Follow these simple steps:

1. Prepare the Chicken: Cut the chicken breasts into bite-sized pieces. Season with salt and pepper.
2. Make the Sauce: In a bowl, combine honey, soy sauce, minced garlic, and sesame oil (if using). Mix well and set aside.
3. Heat the Oil: In a large skillet, heat olive oil over medium-high heat.
4. Cook the Chicken: Add the chicken pieces to the skillet. Cook until browned and cooked through, about 5-7 minutes.
5. Add the Sauce: Pour the honey garlic sauce over the cooked chicken. Stir to coat the chicken evenly.
6. Thicken the Sauce: In a small bowl, mix cornstarch and water until smooth. Pour this mixture into the skillet and stir until the sauce thickens, about 2-3 minutes.
7. Garnish: Remove from heat and garnish with chopped green onions and sesame seeds.
8. Serve Immediately: Enjoy your Honey Garlic Chicken while it’s hot!

These steps will guide you in creating this incredible dish effortlessly, ensuring a delicious and satisfying meal.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 4
  • Calories: 360 kcal
  • Fat: 10g
  • Protein: 28g