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Hot Honey and Feta Pizza: An Incredible Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 35 minutes

Ingredients

– 1 pre-made pizza dough
– ½ cup marinara sauce
– 1 cup crumbled feta cheese
– 1 cup shredded mozzarella cheese
– 1 small red onion, thinly sliced
– 1 bell pepper, thinly sliced
– 2 tablespoons olive oil
– 1-2 tablespoons hot honey (adjust to taste)
– Fresh basil leaves for garnish
– Salt and pepper to taste


Instructions

Creating Hot Honey and Feta Pizza can be easy if you follow these steps:

1. Preheat Oven: Preheat your oven to 475°F (245°C) or according to your pizza dough instructions.
2. Prepare Pizza Dough: Roll out the pre-made pizza dough on a floured surface to your desired thickness.
3. Transfer to Baking Sheet: Place the rolled-out dough on a baking sheet or pizza stone lined with parchment paper.
4. Spread Sauce: Evenly spread the marinara sauce over the dough, leaving a small border around the edges.
5. Add Cheese: Sprinkle the crumbled feta cheese and shredded mozzarella cheese evenly on top of the sauce.
6. Add Vegetables: Distribute the sliced red onion and bell pepper over the cheese.
7. Drizzle Olive Oil: Lightly drizzle olive oil over the top of the pizza for added flavor.
8. Season: Add salt and pepper to taste.
9. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly.
10. Add Hot Honey: Once out of the oven, drizzle hot honey over the top of the pizza to taste.
11. Garnish: Add fresh basil leaves for a burst of color and additional flavor.
12. Slice and Serve: Let the pizza cool for a few minutes before slicing into wedges.

Following these steps will guide you in creating an incredible Hot Honey and Feta Pizza that everyone will love!

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 4
  • Calories: 350 kcal
  • Fat: 15g
  • Protein: 15g