Creating Hot Honey Feta Chicken is a straightforward process if you follow these easy steps:

1. Preheat Oven: Start by preheating your oven to 400°F (200°C).
2. Prepare Chicken: Place the chicken breasts on a baking sheet lined with parchment paper. Season both sides with salt, pepper, garlic powder, onion powder, and smoked paprika.
3. Drizzle with Olive Oil: Pour olive oil over the chicken breasts, ensuring they are well-coated.
4. Bake the Chicken: Place the seasoned chicken in the preheated oven and bake for 20-25 minutes or until cooked through and juices run clear.
5. Add Hot Honey: Once the chicken is done, remove it from the oven and drizzle hot honey generously over each breast.
6. Top with Feta: Sprinkle the crumbled feta cheese evenly over the chicken breasts to melt slightly.
7. Return to Oven: Place the chicken back in the oven for an additional 5 minutes, allowing the feta to soften.
8. Garnish: Once out of the oven, sprinkle fresh parsley over the chicken for added flavor and color.
9. Serve immediately: Let the chicken rest for a minute or two before serving, allowing the flavors to meld.

By following these steps, you will create a dish that is both delicious and visually appealing.