Creating the Hot Honey & Feta Pizza is straightforward if you follow these steps:

1. Preheat the Oven: Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up as well.
2. Prepare the Dough: Roll out the pre-made pizza dough on a floured surface to your desired thickness. Transfer it to a parchment-lined baking sheet or a pizza peel if using a stone.
3. Brush with Olive Oil: Lightly brush the surface of the dough with olive oil to enhance flavor and prevent sogginess.
4. Add the Cheese: Sprinkle the crumbled feta cheese evenly over the dough, followed by the shredded mozzarella cheese.
5. Season: Add salt, pepper, and red pepper flakes if you like a bit of extra heat.
6. Bake: Place the pizza in the preheated oven (or on the pizza stone) and bake for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly.
7. Drizzle with Hot Honey: Once out of the oven, drizzle the hot honey generously over the pizza while it’s still warm.
8. Garnish: Top with fresh arugula or basil for added freshness and color.
9. Slice and Serve: Allow the pizza to cool for a minute, then slice and serve hot.

With these simple steps, you can create a show-stopping pizza that bursts with flavor!