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Hot Honey Peach Wings: An Incredible Ultimate Recipe You Must Try


  • Author: Chef Ethan Sam
  • Total Time: 40 minute

Ingredients

– 2 pounds chicken wings
– 1 cup fresh peaches, pureed
– 1/2 cup hot honey (store-bought or homemade)
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon smoked paprika
– Salt and pepper to taste
– Fresh cilantro or parsley for garnish (optional)


Instructions

Creating Hot Honey Peach Wings is simple and straightforward. Follow these easy steps:

1. Preheat Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
2. Prepare Chicken Wings: Rinse the chicken wings under cold water and pat dry with paper towels.
3. Season the Wings: In a large bowl, toss the wings with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper until well coated.
4. Arrange on Baking Sheet: Spread the seasoned wings in a single layer on the prepared baking sheet.
5. Bake the Wings: Bake in the preheated oven for 30-35 minutes, flipping halfway through, until golden and crispy.
6. Make the Sauce: While the wings bake, combine the pureed peaches and hot honey in a small saucepan over low heat. Stir until heated through and well combined.
7. Glaze the Wings: Once the wings are baked and crispy, transfer them to a large bowl. Pour the peach-honey sauce over the wings and toss to coat thoroughly.
8. Additional Glaze (Optional): For extra flavor, return the glazed wings to the oven for an additional 5-10 minutes.
9. Garnish: Remove from the oven, and let them cool for a minute. Garnish with fresh cilantro or parsley if desired.

With these steps, you will create incredible Hot Honey Peach Wings that are not only delicious but also visually appealing!

  • Prep Time: 15 minutes
  • Cook Time: 40-50 minutes

Nutrition

  • Serving Size: 4-6
  • Calories: 450-500 kcal (per serving)
  • Fat: 25g
  • Protein: 30g