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Hot Honey Salmon: An Incredible Ultimate Recipe with 5 Amazing Steps


  • Author: Chef Ethan Sam
  • Total Time: 7 minute

Ingredients

– 4 salmon fillets (6 oz each)
– 3 tablespoons hot honey
– 2 tablespoons olive oil
– 1 tablespoon soy sauce
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– ½ teaspoon salt
– ½ teaspoon black pepper
– Fresh lemon wedges (for serving)
– Chopped parsley (for garnish)


Instructions

Creating Hot Honey Salmon is a simple process that anyone can follow. Here are the steps:

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Marinade: In a small bowl, mix together the hot honey, olive oil, soy sauce, garlic powder, onion powder, salt, and black pepper until well combined.
3. Marinate the Salmon: Place the salmon fillets in a baking dish and pour the marinade over them. Let it sit for about 10 minutes to absorb the flavors.
4. Bake the Salmon: Place the baking dish in the preheated oven and bake for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
5. Garnish and Serve: Remove from the oven, garnish with chopped parsley, and serve with lemon wedges for an added zest.

These straightforward steps ensure that your Hot Honey Salmon turns out delicious every time.

  • Prep Time: 15 minutes
  • Cook Time: 15-20 minutes

Nutrition

  • Serving Size: 4
  • Calories: 350 kcal
  • Fat: 20g
  • Protein: 30g