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Hot Sausage Feta Honey Pizza: An Amazing Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 36 minute

Ingredients

– 1 pre-made pizza dough
– 1 tablespoon olive oil
– 1 cup spicy Italian sausage, crumbled
– 1 cup crumbled feta cheese
– 1 cup shredded mozzarella cheese
– 1/4 cup honey
– 1/2 teaspoon red pepper flakes (optional)
– Fresh basil leaves for garnish
– Salt and pepper to taste


Instructions

Creating Hot Sausage Feta Honey Pizza is a straightforward process that yields incredible results. Follow these steps to bring your pizza to life:

1. Preheat the Oven: Preheat your oven to 475°F (245°C) to ensure a crispy crust.
2. Prepare the Dough: Roll out the pre-made pizza dough on a floured surface to your desired thickness.
3. Add Olive Oil: Brush the rolled-out dough with olive oil to enhance flavor and prevent sogginess.
4. Cook the Sausage: In a skillet over medium heat, cook the crumbled sausage until browned and cooked through, about 5-7 minutes. Drain excess fat if necessary.
5. Assemble the Pizza: Place the rolled dough on a baking sheet. Evenly distribute the cooked sausage over the dough.
6. Add Cheeses: Sprinkle crumbled feta and shredded mozzarella cheese generously on top of the sausage.
7. Season: If desired, sprinkle red pepper flakes, salt, and pepper over the cheese for added flavor.
8. Bake the Pizza: Transfer the pizza to the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
9. Drizzle with Honey: Once the pizza is out of the oven, drizzle honey over the top while it’s still hot.
10. Garnish: Finally, add fresh basil leaves for a burst of color and flavor.

Follow these steps, and you’ll have a delicious Hot Sausage Feta Honey Pizza ready to enjoy!

  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes

Nutrition

  • Serving Size: 4-6 slices
  • Calories: 450 kcal
  • Fat: 20g
  • Protein: 22g