Creating Hot Sausage Feta Honey Pizza is easy when you follow these simple steps:

1. Preheat Oven: Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up.
2. Cook Sausage: In a skillet over medium heat, cook the crumbled hot Italian sausage until browned and cooked through, about 5-7 minutes. Drain excess fat and set aside.
3. Prepare Pizza Crust: If using a store-bought crust, follow the package instructions for pre-baking. If making homemade dough, roll it out to your desired thickness.
4. Add Olive Oil: Brush the pizza crust with olive oil to enhance flavor and prevent sogginess.
5. Layer Ingredients: Evenly distribute the cooked sausage over the crust. Sprinkle crumbled feta cheese and mozzarella cheese on top of the sausage.
6. Add Red Pepper Flakes: If you enjoy extra heat, sprinkle red pepper flakes over the cheese layer.
7. Bake Pizza: Place the pizza in the preheated oven (or on the hot pizza stone) and bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
8. Drizzle with Honey: Once out of the oven, immediately drizzle the hot pizza with honey for a sweet contrast to the savory toppings.
9. Garnish: Add fresh basil leaves for an aromatic touch and additional flavor.
10. Slice and Serve: Allow the pizza to cool for a couple of minutes before slicing it into generous portions.

By following these steps, you’ll have a delicious Hot Sausage Feta Honey Pizza ready to impress your family and friends!