Creating Hot Sausage Feta Honey Pizza is a breeze if you follow these simple steps:

1. Preheat Oven: Start by preheating your oven to 450°F (232°C).
2. Cook the Sausage: In a skillet over medium heat, cook the hot Italian sausage until browned and fully cooked, breaking it up into small pieces as it cooks. Drain any excess fat.
3. Prepare the Pizza Crust: While the sausage is cooking, roll out or place your pre-made pizza crust on a baking sheet or pizza stone. Brush the crust lightly with olive oil.
4. Layer the Cheese: Sprinkle a layer of shredded mozzarella cheese evenly across the crust.
5. Add the Sausage: Distribute the cooked sausage evenly over the cheese layer.
6. Top with Feta: Sprinkle crumbled feta cheese over the sausage, ensuring even coverage.
7. Season: If desired, sprinkle red pepper flakes over the top for added heat. Season with salt and pepper to taste.
8. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust is golden and the cheese is bubbling.
9. Drizzle Honey: Once the pizza is out of the oven, drizzle honey over the top while it’s still hot.
10. Garnish: Finish by adding fresh basil leaves for a burst of color and flavor.
11. Cool and Slice: Allow the pizza to cool for about 5-10 minutes before slicing into wedges.

These steps will guide you in creating a delicious Hot Sausage Feta Honey Pizza that is sure to impress!