Creating your own Jamaican Jerk Chicken Pizza is easier than you might think. Just follow these simple steps:

1. Preheat the Oven: Preheat your oven to 475°F (245°C) for a crispy crust.
2. Prepare the Pizza Crust: If using a pre-made crust, place it on a baking sheet or pizza stone. If making your own, roll it out to your desired thickness.
3. Season the Chicken: In a bowl, combine the shredded jerk chicken with olive oil and jerk seasoning to enhance the flavor.
4. Layer the Cheese: Spread a generous amount of shredded mozzarella cheese evenly over the pizza crust.
5. Add Chicken and Veggies: Distribute the seasoned jerk chicken over the cheese, followed by the diced bell peppers, red onion, and pineapple chunks if using.
6. Sprinkle More Cheese: Add a little more cheese on top, ensuring the toppings are well covered.
7. Bake the Pizza: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly.
8. Garnish: Once out of the oven, sprinkle chopped fresh cilantro on top for added flavor and color.
9. Drizzle with Sauce: Optionally, drizzle barbecue sauce over the pizza for an extra layer of taste.
10. Slice and Serve: Allow the pizza to cool for a couple of minutes, then slice and serve hot.