Creating Low Calorie Chicken Salad Cucumber Roll Ups is straightforward. Follow these steps to whip up this refreshing dish:

1. Prepare the Chicken Salad: In a large bowl, combine the shredded chicken, Greek yogurt, diced celery, diced red onion, Dijon mustard, and lemon juice. Mix well until all ingredients are incorporated.
2. Season: Add salt and pepper to taste. Adjust the seasoning according to your preference.
3. Prepare the Cucumbers: Wash the cucumbers thoroughly. Cut off the ends and slice each cucumber lengthwise into thin strips using a vegetable peeler or mandoline.
4. Assemble the Roll-Ups: Place a spoonful of the chicken salad at one end of each cucumber strip. Roll the cucumber around the filling tightly.
5. Chill (Optional): For enhanced flavor, place the roll-ups in the refrigerator for about 15 minutes to chill before serving.
6. Garnish and Serve: Arrange the roll-ups on a serving platter. Garnish with fresh dill or parsley if desired.

These steps will guide you in creating these incredible roll-ups effortlessly.