Ingredients
– 1 pre-made pizza crust (or tortilla)
– 1 cup refried beans
– 1 cup shredded cheese (cheddar or Mexican blend)
– 1/2 cup diced tomatoes
– 1/4 cup sliced black olives
– 1/4 cup corn (canned or frozen)
– 1/4 cup chopped green onions
– 1 jalapeño, sliced (optional)
– 1 tablespoon taco seasoning
– Sour cream (for serving)
– Fresh cilantro (for garnish)
Instructions
Creating Mexican Pizza is straightforward if you follow these simple steps:
1. Preheat Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Crust: If using a pre-made pizza crust, place it on a baking sheet. If using tortillas, place them directly on the oven rack or a baking sheet for a crispier texture.
3. Spread Refried Beans: Evenly spread a layer of refried beans over the crust or tortilla.
4. Season Beans: Sprinkle taco seasoning over the beans for added flavor.
5. Add Cheese: Sprinkle shredded cheese over the beans, covering them well.
6. Add Toppings: Distribute diced tomatoes, black olives, corn, and jalapeño slices evenly over the cheese.
7. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly.
8. Garnish: Remove from the oven and top with chopped green onions and fresh cilantro.
9. Serve: Allow to cool for a few minutes, then slice into wedges. Serve warm with a dollop of sour cream on the side.
These steps will guide you in creating an incredible Mexican Pizza effortlessly!
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
Nutrition
- Serving Size: 4
- Calories: 350 kcal
- Fat: 15g
- Protein: 15g