Description
Mini Caramel Apple Dippers are bite-sized apple wedges dipped in rich caramel and optionally coated with nuts or chocolate for extra crunch and sweetness. Easy to make and perfect for snacking or parties, they’re a fun, delicious treat everyone will love!
Ingredients
-
2 medium apples, cut into small wedges
-
1/2 cup caramel sauce (store-bought or homemade)
-
1/4 cup chopped nuts (optional)
-
1/4 cup mini chocolate chips or sprinkles (optional)
Instructions
1️⃣ Prepare apples: Wash and core the apples, then cut them into small, bite-sized wedges.
2️⃣ Set up dipping station: Pour caramel sauce into a small bowl. Place chopped nuts and chocolate chips in separate bowls if using.
3️⃣ Dip apples: Dip each apple wedge halfway into the caramel sauce, letting the excess drip off.
4️⃣ Add toppings: If desired, immediately dip the caramel-coated apple into nuts, chocolate chips, or sprinkles for extra flavor and crunch.
5️⃣ Chill: Place dipped apple wedges on a parchment-lined tray and refrigerate for at least 20 minutes to set the caramel.
6️⃣ Serve: Enjoy these mini caramel apple dippers as a fun and tasty snack or party treat!
Notes
-
Use crisp apples like Granny Smith or Fuji for the best texture.
-
For a healthier twist, try dipping in almond butter or yogurt instead of caramel.
-
Perfect for parties, kids’ snacks, or festive gatherings!
- Prep Time: 10 min
- Cook Time: 20 min