Creating the Oreo Dirt Cake Recipe is easy and enjoyable. Simply follow these steps:

1. Crush the Oreos: Place the Oreo cookies into a food processor and pulse until finely crushed. Alternatively, you can place them in a sealed plastic bag and crush them with a rolling pin.

2. Prepare Cream Cheese Mixture: In a mixing bowl, beat the softened butter and cream cheese together until creamy.

3. Mix in Sugar and Vanilla: Gradually add the powdered sugar and vanilla extract to the cream cheese mixture, mixing until smooth.

4. Incorporate Whipped Topping: Gently fold in the whipped topping until it’s uniform in texture, creating a fluffy cream layer.

5. Prepare Pudding Layer: In another bowl, whisk together the instant chocolate pudding mix and milk. Mix until it thickens.

6. Layer the Ingredients: In a large trifle dish or bowl (or even a 9×13 inch pan), start by layering half of the crushed Oreos at the bottom. Then add half of the cream cheese mixture and half of the chocolate pudding.

7. Repeat Layers: Add a second layer of the remaining crushed Oreos, followed by the remaining cream cheese mixture and chocolate pudding.

8. Top with Crushed Oreos: Finish with a layer of crushed Oreos on top and, if desired, place gummy worms for decoration.

9. Chill: Cover and place the Oreo Dirt Cake in the refrigerator for at least 45 minutes to an hour to allow it to set and the flavors to meld.