Here’s the deal: mushrooms are underrated. Give them some heat, a little oil, and time to roast, and they go from spongy to deeply savory, meaty, and golden-edged with crispy spots. Now imagine that, but coated in a sticky glaze made from garlic, honey, soy sauce, and a touch of […]
Hi, I’m Chef Sam Ethan — passionate home baker, flavor explorer, and the creative mind behind SublimeCake.com. I specialize in crafting cakes and desserts that are not only beautiful but easy to recreate at home. From rich cheesecakes to playful twists on classics, my mission is to bring joy to your kitchen, one sweet bite at a time.