Creating Pesto Chicken Pizza is straightforward. Follow these steps to make your delicious pizza:

1. Preheat the Oven: Preheat your oven to 475°F (245°C).
2. Prepare the Pizza Base: If using a store-bought crust, roll it out according to package instructions. Place it on a pizza stone or baking sheet.
3. Spread the Pesto: Evenly spread the basil pesto over the pizza crust, leaving a small border around the edges.
4. Add Chicken: Distribute the cooked chicken evenly over the pesto layer.
5. Mozzarella Cheese: Sprinkle the shredded mozzarella cheese generously on top of the chicken.
6. Parmesan Cheese: Add the grated Parmesan cheese for an extra flavor boost.
7. Tomato Slices: If desired, arrange the tomato slices on top of the cheese.
8. Drizzle with Olive Oil: Lightly drizzle olive oil over the pizza for added richness.
9. Season: Sprinkle salt and pepper to taste.
10. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
11. Garnish: Once out of the oven, add fresh basil leaves for a pop of color and flavor.
12. Slice and Serve: Let the pizza cool for a few minutes before slicing into wedges.

These steps will guide you in creating an incredible Pesto Chicken Pizza that is sure to impress!