Follow these simple steps to create your delicious Philly Cheesesteak Pizza:

1. Preheat the Oven: Preheat your oven to 475°F (245°C) to ensure a crispy crust.
2. Prepare the Dough: Roll out the pre-made pizza dough on a floured surface to your desired thickness and shape. Transfer it to a pizza stone or baking sheet lined with parchment paper.
3. Cook the Steak: In a skillet over medium-high heat, add olive oil. Once hot, add the thinly sliced ribeye steak. Season with salt and pepper. Cook for 3-4 minutes until browned. Remove from the skillet and set aside.
4. Sauté the Vegetables: In the same skillet, add the sliced onion and green bell pepper. Sauté for about 5 minutes until softened. Add minced garlic and cook for an additional minute. Remove from heat.
5. Assemble the Pizza: On the rolled-out pizza dough, evenly distribute the sautéed vegetables. Layer the cooked steak over the vegetables. Sprinkle the provolone and mozzarella cheese generously on top.
6. Bake the Pizza: Place the assembled pizza in the preheated oven. Bake for 15-20 minutes or until the cheese is bubbly and the crust is golden brown.
7. Cool and Slice: Once baked, remove the pizza from the oven and let it cool for a few minutes. Slice into wedges for serving.
8. Optional Toppings: If desired, top with sliced jalapeños for an extra kick before serving.

These steps will guide you in creating this incredible pizza effortlessly!