Making your own Philly Cheesesteak Pizza is simple if you follow these easy steps:

1. Preheat your oven to 425°F (220°C).
2. Prepare the Steak: In a skillet over medium heat, add olive oil. Once hot, add the thinly sliced ribeye steak. Season with salt and pepper. Cook for about 3-4 minutes until browned.
3. Add Vegetables: Toss in the sliced onion and green bell pepper. Sauté for an additional 3-4 minutes until the veggies are tender.
4. Prepare the Crust: Roll out or place your pre-made pizza crust on a pizza stone or baking sheet.
5. Layer the Cheese: Sprinkle half of the provolone and mozzarella cheeses onto the crust.
6. Add the Steak and Veggies: Evenly distribute the steak and vegetable mixture over the cheese layer.
7. Top with Remaining Cheese: Sprinkle the rest of the provolone and mozzarella cheeses on top of the steak and veggies.
8. Bake: Place the pizza in the preheated oven. Bake for 15-20 minutes or until the crust is golden brown and the cheese is bubbling.
9. Cool and Slice: Once finished, remove the pizza from the oven. Let it cool for a few minutes before slicing into wedges.
10. Serve: Enjoy your homemade Philly Cheesesteak Pizza hot, with optional toppings like hot sauce or fresh herbs.