Ingredients
– 1 pre-made pizza crust
– 8 oz burrata cheese
– 4 oz prosciutto
– 2 tablespoons honey
– 1 tablespoon olive oil
– 1 cup arugula (optional, for garnish)
– Salt and pepper to taste
– 1 teaspoon red pepper flakes (optional, for a kick)
Instructions
Follow these simple steps to create your Prosciutto and Honey Burrata Pizza:
1. Preheat Oven: Preheat your oven to 475°F (245°C) for optimal pizza cooking.
2. Prepare the Pizza Crust: Place the pre-made pizza crust on a baking sheet or pizza stone.
3. Drizzle Olive Oil: Lightly brush the crust with olive oil to enhance flavor and prevent it from becoming soggy.
4. Add Burrata: Tear the burrata cheese into pieces and distribute it evenly over the crust.
5. Layer Prosciutto: Arrange the prosciutto slices on top of the burrata, covering the cheese generously.
6. Season: Sprinkle salt, pepper, and red pepper flakes for added flavor, if desired.
7. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust is golden brown and crispy.
8. Add Honey: Once the pizza is out of the oven, drizzle the honey over the top while it’s still hot.
9. Garnish: If using, add fresh arugula on top for a burst of color and flavor.
10. Slice and Serve: Use a pizza cutter to slice the pizza into wedges and serve immediately.
By following these straightforward steps, you will create an incredible pizza that combines the best of savory and sweet flavors.
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
Nutrition
- Serving Size: 4
- Calories: 550 kcal
- Fat: 35g
- Protein: 22g