Creating the Quick & Easy Mozzarella Chicken Bake is simple. Follow these steps for delicious results:

1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Prepare the Baking Dish: Lightly grease a 9×13 inch baking dish with non-stick spray or olive oil.
3. Season the Chicken: Place the chicken breasts in the baking dish. Season both sides with salt, pepper, and Italian seasoning.
4. Add Marinara Sauce: Pour the marinara sauce over the chicken, ensuring it is well-covered.
5. Sprinkle Cheese: Evenly distribute the shredded mozzarella cheese on top of the marinara sauce.
6. Bake: Place the baking dish in the preheated oven and bake for 30-35 minutes, or until the chicken is cooked through and the cheese is bubbly and golden.
7. Check Doneness: Use a meat thermometer to ensure the internal temperature of the chicken reaches 165°F (74°C).
8. Rest: Once cooked, remove the dish from the oven and let it rest for about 5 minutes before serving.

These straightforward steps will lead you to a satisfying meal that is sure to impress!