Making Quick Strawberry Yogurt Bark is as simple as it can get! Just follow these easy steps:

1. Prepare the Baking Sheet: Line a baking sheet with parchment paper or a silicone mat to prevent sticking.
2. Mix Yogurt Base: In a bowl, combine Greek yogurt, honey, and vanilla extract. Stir well until all ingredients are blended.
3. Spread the Mixture: Pour the yogurt mixture onto the prepared baking sheet. Use a spatula to spread it evenly, about ½ inch thick.
4. Add Strawberries: Evenly distribute the sliced strawberries over the yogurt.
5. Optional Toppings: If desired, sprinkle granola and mini chocolate chips on top for added texture and flavor.
6. Freeze: Place the baking sheet in the freezer and let it sit for at least 2 hours, or until the yogurt is completely frozen.
7. Slice and Serve: Once frozen, remove the yogurt bark from the baking sheet and cut it into pieces. Enjoy immediately or store in an airtight container in the freezer.

Following these straightforward instructions will give you a delightful treat that you can share with family and friends.