Creating Quick Strawberry Yogurt Bark is as easy as following these simple steps:

1. Prepare the Pan: Line a baking sheet with parchment paper for easy removal.
2. Mix the Yogurt: In a bowl, combine Greek yogurt with honey or maple syrup if you prefer extra sweetness. Stir until smooth.
3. Spread the Yogurt: Pour the yogurt mixture onto the baking sheet. Spread it evenly to about half an inch thick.
4. Add Strawberries: Scatter sliced strawberries evenly over the yogurt. Gently press them in to ensure they stick.
5. Add Toppings: If desired, sprinkle granola and mini chocolate chips on top for added texture and flavor.
6. Freeze: Place the baking sheet in the freezer and allow it to freeze for at least 2 hours or until solid.
7. Break into Pieces: Once frozen, remove the bark from the baking sheet and break it into pieces or cut it into squares.
8. Serve or Store: Serve immediately or store in an airtight container in the freezer for later enjoyment.

This straightforward guide ensures you can enjoy Quick Strawberry Yogurt Bark with ease.