Simple Chicken Breast with Onions and Tomatoes makes for an amazing dish that’s both easy to prepare and delightful to enjoy. This savory recipe combines tender chicken breasts with the sweetness of onions and the refreshing taste of tomatoes, resulting in a beautifully balanced meal. Whether you’re a busy professional, a parent juggling activities, or simply someone who enjoys quick, delicious food, this recipe meets your needs seamlessly. You’ll find that it’s not only satisfying but also brings a burst of flavors that will impress your family and friends.
From the first bite, you’ll appreciate how the ingredients complement one another. The juicy chicken breast pairs perfectly with the caramelized onions and fresh tomatoes, creating a delightful texture and taste profile. This dish is “simple” in every sense; the steps are straightforward, and the cooking time is minimal, yet the results feel refined and special. If you’ve ever struggled with what to make for dinner that doesn’t require extensive effort, this dish is your answer.
In this guide, we will explore the reasons why you’ll love this recipe, the necessary preparation and cooking time, the list of ingredients, step-by-step instructions, and how to serve it perfectly. Let’s dive in and discover the secrets behind this mouthwatering meal!
Why You’ll Love This Recipe
Simple Chicken Breast with Onions and Tomatoes is a dish that’s bound to win hearts for several reasons:
1. Quick and Easy – This recipe comprises minimal steps, making it ideal for weeknight dinners.
2. Nutritious Ingredients – Chicken breast provides lean protein, while tomatoes and onions add vitamins and minerals.
3. Customizable – Feel free to add your favorite herbs or spices to match your palate.
4. Versatile Serving Options – This dish can be served over rice, pasta, or even in a wrap.
5. Family-Friendly – The flavors are approachable, which means even picky eaters are likely to enjoy it.
6. Affordable Ingredients – Most people have chicken, onions, and tomatoes at home, making it budget-friendly.
When you’re short on time but need to impress, this dish will become your go-to option. Each ingredient shines through, creating an incredible meal that is sure to please everyone at your dining table.
Preparation and Cooking Time
Creating Simple Chicken Breast with Onions and Tomatoes is straightforward, and you won’t need to spend your entire evening in the kitchen. Here’s the breakdown of the time required:
– Preparation Time: 10 minutes
– Cooking Time: 20-25 minutes
– Total Time: 30-35 minutes
This means you’ll be enjoying a wholesome meal in about half an hour from start to finish, which is ideal for busy weeknights.
Ingredients
– 2 boneless, skinless chicken breasts
– 1 medium onion, thinly sliced
– 2 large tomatoes, diced
– 3 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Fresh basil or parsley for garnish (optional)
Step-by-Step Instructions
Creating Simple Chicken Breast with Onions and Tomatoes can be done with just a few simple steps. Follow this guide for a perfect dish every time:
1. Prep the Chicken: Season both sides of the chicken breasts with salt, pepper, and Italian seasoning. Allow them to sit for about 5–10 minutes to absorb flavors.
2. Heat the Oil: In a large skillet, heat the olive oil over medium heat. Once hot, add the chicken breasts to the pan.
3. Cook the Chicken: Sear the chicken for about 5-7 minutes on each side until golden brown and cooked through. The internal temperature should reach 165°F (75°C). Remove the chicken from the skillet and set it aside.
4. Sauté the Onions: In the same skillet, add the sliced onions. Sauté for about 3-5 minutes until they become soft and translucent.
5. Add Tomatoes and Garlic: Stir in the diced tomatoes and minced garlic. Cook for an additional 3-4 minutes until the tomatoes start to break down, forming a sauce.
6. Combine: Return the chicken to the skillet, nestling it among the onions and tomatoes. Allow everything to simmer for another 2-3 minutes, letting the flavors meld.
How to Serve
To create an inviting presentation when serving Simple Chicken Breast with Onions and Tomatoes, consider these tips:
1. Plate It Well: Use a large serving platter or individual plates. Place the chicken breasts in the center, surrounded by the luscious sauced onions and tomatoes.
2. Garnish: Sprinkle fresh basil or parsley on top for a pop of color and fresh flavor.
3. Accompany with Sides: Serve the dish over a bed of rice or pasta for a filling meal. Alternatively, pair it with a crisp green salad for a light option.
4. Drizzle Sauce: Don’t forget to drizzle the flavorful sauce over the chicken and sides for added taste.
5. Wine Pairing: A crisp white wine or light red complements the dish beautifully, enhancing the overall dining experience.
By following these serving suggestions, your Simple Chicken Breast with Onions and Tomatoes will not only taste wonderful but also look enticing on the dinner table, making it a dish everyone will enjoy!
Additional Tips
– Use Fresh Ingredients: Opt for ripe tomatoes and fresh onions to enhance the dish’s flavor. Fresh herbs, if available, can elevate the taste even more.
– Adjust Seasoning: Feel free to modify the seasoning to fit your preferences. Adding a pinch of red pepper flakes can provide a delightful kick.
– Let It Rest: After cooking, allow the chicken to rest for a few minutes before slicing. This helps retain its juices, ensuring each bite is tender and flavorful.
Recipe Variation
Explore these variations to keep your meal exciting:
1. Add Bell Peppers: Toss in some sliced bell peppers while sautéing the onions for added color and sweetness.
2. Spicy Twist: Incorporate jalapeños or add a dash of hot sauce to the tomatoes and garlic mixture for a spicy version.
3. Herb Infusion: Experiment with different herbs like thyme, oregano, or rosemary that will complement the flavors of the dish beautifully.
4. Creamy Touch: For a creamy sauce, stir in a splash of cream or a dollop of sour cream just before serving.
Freezing and Storage
– Storage: Keep the dish in an airtight container in the refrigerator. It will stay fresh for up to 3 days.
– Freezing: If you want to freeze the meal, ensure it is cooled completely. Store it in a freezer-safe container for up to 3 months. To reheat, thaw overnight in the refrigerator and warm on the stove.
Special Equipment
You won’t need much to prepare this delightful dish, but a few helpful tools can make cooking easier:
– Large skillet
– Cutting board
– Sharp knife
– Wooden spoon or spatula
– Meat thermometer (recommended for checking chicken doneness)
Frequently Asked Questions
Can I use chicken thighs instead of chicken breasts?
Absolutely! Chicken thighs can add more flavor and stay moist through cooking. Just adjust cooking times as needed.
Can I prepare this dish in advance?
Yes, you can prepare the onions and tomatoes ahead of time, storing them in the refrigerator. Cook the chicken fresh to ensure it’s juicy.
What can I serve this with?
This dish goes well with rice, quinoa, or crusty bread. A side salad can also complement the meal nicely.
Can I use canned tomatoes?
Yes, you can substitute fresh tomatoes with canned ones if needed. Use about a cup of diced canned tomatoes for convenience.
Conclusion
Simple Chicken Breast with Onions and Tomatoes is a fantastic, uncomplicated dish that delivers on taste and satisfaction. With its balance of flavors and easy preparation, it’s perfect for any night of the week. This fulfilling meal brings comfort and warmth to the dinner table while being approachable for cooks of all skill levels. Delight your family and friends with this speedy yet impressive recipe that proves that great flavor doesn’t have to be complicated!
Simple Chicken Breast with Onions and Tomatoes: An Incredible 5-Step Recipe
- Total Time: 28 minute
Ingredients
– 2 boneless, skinless chicken breasts
– 1 medium onion, thinly sliced
– 2 large tomatoes, diced
– 3 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Fresh basil or parsley for garnish (optional)
Instructions
Creating Simple Chicken Breast with Onions and Tomatoes can be done with just a few simple steps. Follow this guide for a perfect dish every time:
1. Prep the Chicken: Season both sides of the chicken breasts with salt, pepper, and Italian seasoning. Allow them to sit for about 5–10 minutes to absorb flavors.
2. Heat the Oil: In a large skillet, heat the olive oil over medium heat. Once hot, add the chicken breasts to the pan.
3. Cook the Chicken: Sear the chicken for about 5-7 minutes on each side until golden brown and cooked through. The internal temperature should reach 165°F (75°C). Remove the chicken from the skillet and set it aside.
4. Sauté the Onions: In the same skillet, add the sliced onions. Sauté for about 3-5 minutes until they become soft and translucent.
5. Add Tomatoes and Garlic: Stir in the diced tomatoes and minced garlic. Cook for an additional 3-4 minutes until the tomatoes start to break down, forming a sauce.
6. Combine: Return the chicken to the skillet, nestling it among the onions and tomatoes. Allow everything to simmer for another 2-3 minutes, letting the flavors meld.
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
Nutrition
- Serving Size: 2
- Calories: 370 kcal
- Fat: 20g
- Protein: 38g