Simple Chicken Breast with Onions and Tomatoes: An Incredible 5-Step Recipe

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Simple Chicken Breast with Onions and Tomatoes is a delicious and straightforward dish that everyone can enjoy. This recipe combines juicy chicken breasts with the sweet flavor of caramelized onions and the freshness of ripe tomatoes. The result is a dish that is not only flavorful but also healthy and quick to prepare. Perfect for busy weeknights or a cozy family dinner, this meal is both comforting and satisfying.
If you’re looking for a way to spice up your dinner routine while still keeping it simple, this dish is for you. Imagine biting into succulent chicken topped with luscious tomatoes and sweet onions, all infused with delightful herbs and spices. The vibrant colors on your plate will not only make your meal appealing but also ensure that you’re offering a balanced dinner option. In this guide, you will discover why this recipe stands out, how to make it, and tips for serving it just right.
Cooking doesn’t have to be complicated. With the right recipe and a bit of passion, it can be a fun experience. The Simple Chicken Breast with Onions and Tomatoes is a beautiful example of how basic ingredients can come together to create a remarkable dish. Let’s explore why this recipe is incredibly simple yet delivers amazing flavors.

Why You’ll Love This Recipe


There are numerous reasons this Simple Chicken Breast with Onions and Tomatoes will become a staple in your kitchen. Here are some highlights:
1. Quick Preparation: The dish can be prepared in under 30 minutes, making it ideal for busy nights.
2. Minimal Ingredients: You likely already have most of the required ingredients in your pantry.
3. Healthy Option: Lean chicken breast combined with fresh vegetables makes for a healthy meal.
4. Flexibility: This recipe is versatile; feel free to add your favorite spices or additional veggies.
5. Comforting Flavor: The blend of sweet onions and juicy tomatoes pairs perfectly with chicken.
6. Culinary Presentation: The vibrant colors create an visually appealing meal that impresses guests.
With these fantastic qualities, this Simple Chicken Breast with Onions and Tomatoes is sure to please everyone around your dinner table. Whether you’re feeding a family or just looking to treat yourself, this dish will not disappoint!

Preparation and Cooking Time


In total, preparing the Simple Chicken Breast with Onions and Tomatoes will take around 30 minutes. Here’s a breakdown of the time involved:
Preparation Time: 10 minutes
Cooking Time: 20 minutes
This relatively quick preparation timeframe makes it a hassle-free go-to option when you’re short on time but still want a homemade meal.

Ingredients


– 2 boneless, skinless chicken breasts
– 2 medium onions, thinly sliced
– 2 medium tomatoes, diced
– 3 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon dried oregano
– ½ teaspoon salt
– ½ teaspoon black pepper
– Fresh basil leaves for garnish (optional)

Step-by-Step Instructions


Creating the Simple Chicken Breast with Onions and Tomatoes is straightforward if you follow these steps:
1. Prepare the Ingredients: Begin by slicing the onions and dicing the tomatoes. Set these ingredients aside to have them ready when needed.
2. Heat Oil: In a large skillet, heat the olive oil over medium heat. It will take about 1 minute to warm up.
3. Cook Chicken: Season the chicken breasts with garlic powder, oregano, salt, and pepper. Add them to the skillet and cook for about 5 minutes on each side, or until browned and cooked through. This should yield a nice golden crust on the chicken.
4. Add Onions and Tomatoes: Once the chicken is cooked through, add the sliced onions and diced tomatoes to the skillet. Stir everything together and let it cook for an additional 10 minutes. The onions should become soft and translucent, while the tomatoes release their juices.
5. Garnish and Serve: Once everything is thoroughly cooked, remove from heat. You can garnish it with fresh basil if desired. Serve hot.
This simple process allows you to create an incredible meal without excessive effort.

How to Serve


To enhance the dining experience of your Simple Chicken Breast with Onions and Tomatoes, consider the following suggestions when serving:
1. Plating: Serve the chicken and vegetables on a beautiful plate. You can arrange the mixture over a bed of rice or quinoa for added texture.
2. Add Fresh Herbs: Sprinkle fresh basil or parsley on top just before serving for an aromatic touch.
3. Pairing Suggestions: This dish pairs wonderfully with a side of green vegetables (such as steamed broccoli) or a fresh salad to balance the meal.
4. Accompanying Bread: Serve with a crusty bread or garlic bread, perfect for soaking up the flavorful juices.
5. Wine Pairing: For a sophisticated touch, consider serving with a white wine like Sauvignon Blanc, which complements the flavors beautifully.
By focusing on these serving suggestions, you will elevate your presentation and create an unforgettable meal experience for you and your guests!

Additional Tips


– Use Fresh Ingredients: For the best flavor, always opt for fresh vegetables, especially tomatoes. Ripe tomatoes enhance the overall taste of your dish.
– Experiment with Herbs: While the recipe includes oregano, feel free to experiment with other herbs like thyme or rosemary to match your palate.
– Control the Heat: If you prefer a bit of spice, consider adding a pinch of red pepper flakes when sautéing the onions.
– Serve with Sauces: A drizzle of balsamic reduction or a light vinaigrette can elevate the dish even further.

Recipe Variation


Feel free to switch things up! Here are a few variations to try:
1. Mediterranean Style: Add black olives and feta cheese for a Mediterranean twist.
2. Creamy Option: Stir in a few tablespoons of cream or cream cheese towards the end of cooking for a creamy sauce.
3. Grilled Chicken: Instead of pan-frying, marinate the chicken and grill it for a smoky flavor that complements the dish.

Freezing and Storage


– Storage: Store leftovers in an airtight container in the refrigerator. It should last for 3-4 days.
– Freezing: You can freeze this dish for up to 3 months. Ensure the chicken is completely cooled before placing it in a freezer-safe container.

Special Equipment


You will need a few essential tools to prepare this dish successfully:
– Large skillet or frying pan
– Sharp knife and cutting board
– Measuring spoons for accurate ingredient measurements
– Tongs for easy flipping of the chicken breasts

Frequently Asked Questions


How can I tell when the chicken is cooked through?
Use a meat thermometer. To be safe, the internal temperature should reach 165°F (75°C).
Can I use chicken thighs instead of breasts?
Yes, you can use boneless chicken thighs. They will add additional flavor due to their higher fat content.
Can I make this dish in advance?
It’s best enjoyed fresh, but you can prepare the ingredients ahead of time and cook just before serving.
Is this recipe suitable for meal prep?
Absolutely! This dish holds up well for meal prep and can be divided into portions for an easy weeknight dinner.

Conclusion


The Simple Chicken Breast with Onions and Tomatoes is a delightful dish that brings the comfort of home-cooked meals to your table. Its blend of wholesome ingredients and easy preparation makes it a winner for both busy weeknights and special occasions. With the tips and variations provided, you can customize the dish to your liking, ensuring it remains a staple in your culinary repertoire. Enjoy the burst of flavors while savoring every bite!

Print

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Simple Chicken Breast with Onions and Tomatoes: An Incredible 5-Step Recipe


  • Author: Chef Ethan Sam
  • Total Time: 30 minutes

Ingredients

– 2 boneless, skinless chicken breasts
– 2 medium onions, thinly sliced
– 2 medium tomatoes, diced
– 3 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon dried oregano
– ½ teaspoon salt
– ½ teaspoon black pepper
– Fresh basil leaves for garnish (optional)


Instructions

Creating the Simple Chicken Breast with Onions and Tomatoes is straightforward if you follow these steps:

1. Prepare the Ingredients: Begin by slicing the onions and dicing the tomatoes. Set these ingredients aside to have them ready when needed.
2. Heat Oil: In a large skillet, heat the olive oil over medium heat. It will take about 1 minute to warm up.
3. Cook Chicken: Season the chicken breasts with garlic powder, oregano, salt, and pepper. Add them to the skillet and cook for about 5 minutes on each side, or until browned and cooked through. This should yield a nice golden crust on the chicken.
4. Add Onions and Tomatoes: Once the chicken is cooked through, add the sliced onions and diced tomatoes to the skillet. Stir everything together and let it cook for an additional 10 minutes. The onions should become soft and translucent, while the tomatoes release their juices.
5. Garnish and Serve: Once everything is thoroughly cooked, remove from heat. You can garnish it with fresh basil if desired. Serve hot.

This simple process allows you to create an incredible meal without excessive effort.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 2
  • Calories: 320 kcal
  • Fat: 14g
  • Protein: 40g

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