Creating Slow Cooker Street Corn Chicken is straightforward. Just follow these simple steps:

1. Prepare the Chicken: Place the boneless, skinless chicken breasts in the bottom of the slow cooker.
2. Add the Corn: Pour the frozen corn evenly over the chicken.
3. Mix in Cream Cheese: Cut the softened cream cheese into chunks and place it on top of the corn.
4. Sprinkle the Seasoning: Add the taco seasoning evenly over the cream cheese and corn.
5. Cook: Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is fully cooked and tender.
6. Shred the Chicken: Once cooked, use two forks to shred the chicken right in the slow cooker, mixing it with the other ingredients.
7. Add Cheese: Stir in the shredded cheese until melted and well combined.
8. Serve: Allow to cool slightly before serving.

These simple steps will guide you in creating this incredible dish effortlessly.