S’mores Cracker Cookies are a delightful treat that combines the best of two worlds: gooey s’mores and crispy cookies. Imagine biting into a cookie that carries the rich flavor of graham crackers, the sweetness of marshmallows, and the decadence of chocolate. These cookies not only satisfy your sweet tooth, but they also evoke a sense of nostalgia, reminiscent of campfire evenings and summer nights spent with friends and family.
If you’ve ever wanted to create a dessert that’s not only incredibly delicious but also easy to make, then S’mores Cracker Cookies are just the recipe for you. Whether it’s for a party, a casual get-together, or simply to enjoy at home, these cookies will leave your guests craving more. They are incredibly versatile, too. Kids will love them, and adults will appreciate the unique twist on a classic treat. This recipe is a must-try for anyone who loves s’mores or cookies!
In this guide, you’ll learn why these S’mores Cracker Cookies are so special, how to prepare them efficiently, and tips for serving them perfectly. With simple ingredients and straightforward instructions, anyone can master this amazing recipe. Let’s dive into what makes these cookies a sensational choice for any occasion!
Why You’ll Love This Recipe
There are countless reasons to fall in love with S’mores Cracker Cookies. Here are just a few highlights that will have you rushing to the kitchen:
1. Easy to Make: The recipe consists of simple steps, making it perfect for bakers of all levels.
2. Fun for Kids: Involve the little ones in the process! They’ll enjoy assembling their own cookies.
3. Delicious Flavor Combination: The combination of chocolate, marshmallows, and graham cracker flavors creates a delicious dessert that’s hard to resist.
4. Perfect for Any Occasion: Whether it’s a birthday party, holiday gathering, or just a regular weeknight treat, these cookies shine.
5. Quick to Prepare: Preparation and baking time are short, so you won’t be waiting long to enjoy your cookies.
6. Great for Sharing: Bake a batch and share them with friends, family, or neighbors. They make excellent gifts!
These cookies are sure to be a hit, bringing smiles to everyone who tries them. With each bite filled with sweetness and nostalgia, you’ll understand why S’mores Cracker Cookies are a must-have recipe!
Preparation and Cooking Time
Making S’mores Cracker Cookies takes about 40 minutes from start to finish. Here’s how the time is typically broken down:
– Preparation Time: 15 minutes
– Cooking Time: 10-12 minutes
– Cooling Time: 10-15 minutes
These time estimates may vary slightly based on your kitchen proficiency, but they provide a solid framework for when you want to have your delicious cookies ready to serve!
Ingredients
– 1 cup all-purpose flour
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1 stick (1/2 cup) unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup brown sugar, packed
– 1 teaspoon vanilla extract
– 1 large egg
– 1 cup graham cracker crumbs
– 1 cup semi-sweet chocolate chips
– 1 cup mini marshmallows
Step-by-Step Instructions
Creating S’mores Cracker Cookies is a straightforward process. Follow these steps for delicious results:
1. Preheat the Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Mix Dry Ingredients: In a medium bowl, whisk together flour, baking soda, and salt.
3. Cream Butter and Sugars: In a large bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add Egg and Vanilla: Beat in the egg and vanilla extract until thoroughly combined.
5. Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Add Graham Cracker Crumbs: Fold in the graham cracker crumbs, mixing until evenly distributed.
7. Stir in Chocolate Chips and Marshmallows: Gently fold in the chocolate chips and mini marshmallows, ensuring even distribution throughout the dough.
8. Form Cookies: Use a tablespoon or cookie scoop to drop rounded tablespoons of the dough onto the prepared baking sheet, leaving space between each cookie.
9. Bake: Place in the preheated oven and bake for 10-12 minutes, or until lightly golden around the edges.
10. Cool: Remove from the oven and allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
By following these easy steps, you’ll have a delightful batch of S’mores Cracker Cookies ready to satisfy your cravings!
How to Serve
To elevate the enjoyment of your S’mores Cracker Cookies, consider these serving suggestions:
1. Presentation: Arrange the cookies on a decorative plate or tiered stand to make them visually appealing.
2. Pairing Suggestions: Serve with a glass of cold milk, hot chocolate, or coffee to complement the flavors.
3. Experiment with Toppings: Drizzle with melted chocolate or include a sprinkle of graham cracker crumbs for added flair.
4. Warm Up: For an extra gooey treat, briefly warm the cookies in the microwave before serving.
5. Cookies as Gifts: Package the cookies in a decorative tin or box for a thoughtful homemade gift.
Through these tips, you can enhance your experience with S’mores Cracker Cookies, making them a delightful treat for all occasions. Whether you’re indulging solo or sharing with others, these cookies are sure to impress!
Additional Tips
– Use Fresh Ingredients: For the best flavor, ensure your marshmallows and chocolate chips are fresh. This enhances the overall taste of your S’mores Cracker Cookies.
– Experiment with Chocolate: Try using dark chocolate or white chocolate instead of semi-sweet chocolate chips for a unique flavor twist.
– Adjust Texture: For a chewier cookie, bake for the minimum time. For a crunchier texture, let them bake the full 12 minutes.
– Add Nuts: Consider adding chopped nuts like walnuts or pecans for an extra layer of flavor and crunch.
– Customize with Spices: A pinch of cinnamon added to the dough can impart a warm flavor that enhances the s’mores experience.
Recipe Variation
Feel free to customize your S’mores Cracker Cookies based on your preferences! Here are some variations you can try:
1. Peanut Butter Twist: Add 1/2 cup of peanut butter to the butter and sugar mixture for a nutty flavor.
2. Coconut Infusion: Mix in 1/2 cup of sweetened shredded coconut for a tropical flair.
3. Fruit in the Mix: Add chopped strawberries or bananas to the cookie dough for a fruity surprise in each bite.
4. Vegan Option: Substitute the butter for coconut oil and use flax eggs instead of a regular egg for a vegan-friendly version.
Freezing and Storage
– Storage: Keep your cookies in an airtight container at room temperature for up to one week. To maintain freshness, do not store the cookies near moisture.
– Freezing: You can freeze S’mores Cracker Cookies for up to three months. Place them in a single layer in a freezer-safe bag or container. When ready to enjoy, let them thaw at room temperature.
Special Equipment
Preparation of S’mores Cracker Cookies requires minimal tools. Here’s what you’ll need:
– Mixing bowls: For combining the dough ingredients.
– Electric mixer: To cream the butter and sugars effectively.
– Baking sheet: To hold your cookie dough during baking.
– Parchment paper: To line the baking sheet for easy removal of cookies.
– Cookie scoop or tablespoon: For portioning cookie dough onto the baking sheet.
Frequently Asked Questions
Can I use gluten-free flour for this recipe?
Yes, you can substitute all-purpose flour with a gluten-free flour blend, and it should work just fine!
What can I substitute for mini marshmallows?
You can use regular-sized marshmallows, but consider cutting them in half or thirds to ensure even distribution throughout the dough.
How should I store leftover cookies?
Keep them in an airtight container at room temperature to maintain their freshness. They can last for several days.
Can I make the dough ahead of time?
Absolutely! You can prepare the cookie dough and refrigerate it for up to 24 hours before baking.
Are these cookies suitable for a bake sale?
Definitely! S’mores Cracker Cookies are crowd-pleasers and will likely be a hit at any bake sale or event.
Conclusion
S’mores Cracker Cookies are a delightful blend of flavors and textures that will transport you back to carefree campfire nights. With their gooey marshmallows, rich chocolate, and crunchy graham cracker base, they are a fun and delicious treat for anyone. Easy to make, customizable, and perfect for sharing, this recipe is destined to become a favorite in your household. So gather your ingredients and create a batch of these irresistible cookies today!
S’mores Cracker Cookies: An Amazing Ultimate Recipe
- Total Time: 37 minute
Ingredients
– 1 cup all-purpose flour
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1 stick (1/2 cup) unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup brown sugar, packed
– 1 teaspoon vanilla extract
– 1 large egg
– 1 cup graham cracker crumbs
– 1 cup semi-sweet chocolate chips
– 1 cup mini marshmallows
Instructions
Creating S’mores Cracker Cookies is a straightforward process. Follow these steps for delicious results:
1. Preheat the Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Mix Dry Ingredients: In a medium bowl, whisk together flour, baking soda, and salt.
3. Cream Butter and Sugars: In a large bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add Egg and Vanilla: Beat in the egg and vanilla extract until thoroughly combined.
5. Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Add Graham Cracker Crumbs: Fold in the graham cracker crumbs, mixing until evenly distributed.
7. Stir in Chocolate Chips and Marshmallows: Gently fold in the chocolate chips and mini marshmallows, ensuring even distribution throughout the dough.
8. Form Cookies: Use a tablespoon or cookie scoop to drop rounded tablespoons of the dough onto the prepared baking sheet, leaving space between each cookie.
9. Bake: Place in the preheated oven and bake for 10-12 minutes, or until lightly golden around the edges.
10. Cool: Remove from the oven and allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
By following these easy steps, you’ll have a delightful batch of S’mores Cracker Cookies ready to satisfy your cravings!
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
Nutrition
- Serving Size: 12 cookies
- Calories: 180 kcal (approximate per cookie)
- Fat: 8g
- Protein: 2g