Making this scrumptious Strawberry Oreo Ice Cream can be done effortlessly by following these steps:

1. Prepare Strawberries: Start by hulking and chopping the fresh strawberries. You can blend them for a smoother texture or leave them chunky for delightful bites.
2. Mix Ingredients: In a mixing bowl, combine the sweetened condensed milk, vanilla extract, and optional sugar. Stir until well mixed.
3. Whip Cream: In a separate bowl, whip the heavy cream until stiff peaks form. This will add a lightness to your ice cream.
4. Fold Mixture: Gently fold the whipped cream into the strawberry mixture, ensuring you maintain the fluffy texture.
5. Add Oreos: Stir in the chopped Oreo cookies, making sure they’re evenly distributed throughout the mixture.
6. Transfer to Container: Pour the ice cream mixture into a suitable freezer-safe container, smoothing the top with a spatula.
7. Freeze: Cover the container with a lid or plastic wrap, and place it in the freezer for 5-6 hours or until solid.
8. Serve: Once frozen, scoop the ice cream into bowls and enjoy!

These step-by-step instructions will guide you in creating your incredible Strawberry Oreo Ice Cream without any fuss.