Ingredients
– 1 pre-made pizza crust (or homemade, if preferred)
– 8 oz cream cheese, softened
– ½ cup powdered sugar
– 1 tsp vanilla extract
– 2 cups fresh strawberries, hulled and sliced
– ¼ cup strawberry glaze (store-bought or homemade)
– Fresh mint leaves for garnish (optional)
Instructions
Creating your own Strawberry Pizza is a straightforward process that you can follow easily. Here’s how to do it:
1. Preheat the Oven: Preheat your oven to the temperature specified on the pizza crust packaging, usually around 425°F (220°C).
2. Prepare the Crust: Roll out your pizza crust onto a pizza stone or baking sheet according to the package instructions. If using homemade crust, shape it into a circle.
3. Bake the Crust: Place the crust in the preheated oven and bake for about 10-15 minutes or until golden brown. Remove from the oven and let it cool completely.
4. Make the Cream Cheese Spread: In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Beat until smooth and creamy.
5. Spread the Cream Cheese: Once the crust has cooled, spread the cream cheese mixture evenly over the top of the pizza crust.
6. Add the Strawberries: Arrange the sliced strawberries on top of the cream cheese layer, covering it evenly.
7. Drizzle with Glaze: Pour the strawberry glaze over the strawberries, ensuring an even distribution.
8. Chill the Pizza: Place the Strawberry Pizza in the refrigerator for at least 30 minutes to allow the flavors to meld and the dessert to set.
9. Garnish: Before serving, add fresh mint leaves for an extra touch of color and flavor.
10. Slice and Serve: Cut the Strawberry Pizza into wedges and serve chilled.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Serving Size: 8 slices
- Calories: 220 kcal
- Fat: 10g
- Protein: 3g