Creating Sundried Tomato & Spinach Chicken Delight can be accomplished with these simple steps:

1. Preheat the Oven: Preheat your oven to 375°F (190°C) to ensure it’s ready for your chicken.
2. Prepare Chicken: Pat chicken breasts dry with a paper towel. Season with salt, pepper, garlic powder, onion powder, and Italian herbs on both sides.
3. Sear Chicken: In an oven-safe skillet, heat olive oil over medium-high heat. Sear the chicken for about 3-4 minutes on each side until golden brown. Remove from heat.
4. Add Spinach and Tomatoes: Sprinkle the chopped spinach and sundried tomatoes over the chicken in the skillet.
5. Top with Cheese: If desired, add crumbled feta cheese on top of the spinach and tomatoes for added flavor.
6. Bake: Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C).
7. Rest and Garnish: Once fully cooked, remove from oven and let the chicken rest for 5 minutes. Garnish with fresh basil leaves if desired.
8. Serve: Slice the chicken and serve it warm with the sundried tomato and spinach mix on top.

Following these steps will lead to a mouthwatering dish that encapsulates the essence of flavor and nutrition.