Creating Sweet Chili Chicken Wraps is straightforward if you follow these simple steps:

1. Prepare the Chicken: Season the chicken breasts with salt and pepper.
2. Cook the Chicken: Heat olive oil in a skillet over medium heat. Add the chicken and cook for 6-7 minutes on each side until cooked through. Remove from heat and let it rest.
3. Slice the Chicken: Once cooled, slice the chicken into thin strips.
4. Mix with Sweet Chili Sauce: In a bowl, combine the sliced chicken with sweet chili sauce. Toss until well coated.
5. Prepare the Vegetables: While the chicken is resting, slice the red bell pepper, julienne the cucumber, and shred the carrots.
6. Warm the Tortillas: Lightly warm the tortillas in a dry skillet for about 30 seconds on each side, making them easier to roll.
7. Assemble the Wraps: Lay a tortilla flat and add a handful of lettuce, followed by the chicken mixture, bell pepper, cucumber, and carrots.
8. Roll the Wraps: Fold in the sides of the tortilla and then roll it up tightly from the bottom. Repeat with remaining tortillas.
9. Serve: Slice the wraps in half diagonally and serve immediately.

These steps will guide you in creating these incredible wraps effortlessly.