Follow these step-by-step instructions to create your own Sweet & Spicy Garlic Parmesan Chicken Linguine:

1. Cook the Pasta: In a pot of boiling salted water, cook the linguine according to package instructions until al dente. Drain and set aside.

2. Sauté the Chicken: In a large skillet, heat olive oil over medium heat. Add the chicken pieces, season with salt and pepper, and sauté until fully cooked, about 5-7 minutes.

3. Add Garlic: Once the chicken is cooked through, add the minced garlic to the skillet. Sauté for an additional 1-2 minutes until fragrant.

4. Mix in Cream and Honey: Stir in the heavy cream and honey. Allow the mixture to cook for another 2-3 minutes until slightly thickened.

5. Incorporate Cheese and Spices: Gradually add grated parmesan cheese and red pepper flakes, mixing well until the cheese has melted and the sauce is creamy.

6. Combine with Pasta: Add the cooked linguine to the skillet, tossing to coat the pasta evenly in the sauce. Cook for an additional 2 minutes to heat everything through.

7. Garnish and Serve: Remove from heat, garnish with fresh parsley, and enjoy your Sweet & Spicy Garlic Parmesan Chicken Linguine!