Ingredients
– 4 salmon fillets (about 6 ounces each)
– 1 package (5.2 oz) Boursin cheese (garlic & herb flavor)
– 2 tablespoons olive oil
– 1 tablespoon lemon juice
– 1 teaspoon garlic powder
– ½ teaspoon salt
– ½ teaspoon black pepper
– Fresh parsley, for garnish (optional)
– Lemon wedges, for serving (optional)
Instructions
Creating Tasty Baked Boursin Salmon is a breeze if you follow these simple steps:
1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Baking Dish: Lightly grease a baking dish with olive oil.
3. Season the Salmon: Place the salmon fillets in the baking dish. Drizzle with olive oil and lemon juice. Season with garlic powder, salt, and black pepper.
4. Spread the Boursin: Evenly spread the Boursin cheese over the top of each salmon fillet.
5. Bake: Place the baking dish in the preheated oven and bake for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
6. Garnish: Remove from the oven and garnish with fresh parsley, if desired.
7. Serve: Serve immediately with lemon wedges on the side.
By following these steps, you’ll create a delicious and visually appealing dish that’s perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 380 kcal
- Fat: 27g
- Protein: 34g