Tasty Girl Scout S’Mores Cookie: The Ultimate 5-Step Recipe

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Tasty Girl Scout S’Mores Cookie is a delicious treat that brings the classic campfire experience right into your home. With a perfect combination of chocolate, graham crackers, and marshmallow, these cookies capture the essence of a summer tradition. Each bite is a delightful explosion of flavors and textures that will transport you to your favorite outdoor gatherings. You can indulge in this amazing treat anytime you crave a sweet adventure without needing to climb a mountain or set up a tent.
If you’re a fan of Girl Scout cookies, the Tasty Girl Scout S’Mores Cookie will surely become a household favorite. Picture crispy, slightly chewy vanilla dough perfectly adorned with rich chocolate and gooey, softly toasted marshmallows. The nostalgia of childhood memories mingles with the deliciousness of a cookie, making those moments even more special. In this article, you’ll find everything you need to recreate this beloved cookie recipe at home, from ingredients to serving suggestions. Are you ready to find out how to make your very own Tasty Girl Scout S’Mores Cookie?

Why You’ll Love This Recipe


There are many reasons why the Tasty Girl Scout S’Mores Cookie is a must-try recipe. Here are just a few compelling factors that will make you want to bake these cookies right away:
1. Delightful Flavor: The mix of chocolate, marshmallows, and graham crackers creates a unique taste experience.
2. Memorable Texture: The crunchy exterior coupled with a soft, gooey filling makes these cookies irresistible.
3. Nostalgia Factor: Enjoying these cookies may remind you of summers spent around the campfire.
4. Versatile Recipe: You can tweak ingredients to match dietary preferences, such as gluten-free alternatives.
5. Easy to Follow: This recipe includes straightforward instructions, making it suitable for bakers of all skill levels.
6. Perfect for Sharing: These cookies are a delightful treat to share with family, friends, or at gatherings.
With these enticing attributes, it’s no wonder that many people rave about this delightful cookie. By adding your twist, you can customize the recipe to create something truly unique!

Preparation and Cooking Time


Creating the Tasty Girl Scout S’Mores Cookie is an enjoyable process that won’t take too long. Here’s a simple breakdown of the time you’ll need:
Preparation Time: 15 minutes
Cooking Time: 12-15 minutes
Cooling Time: 10 minutes
In total, you can have your delicious cookies ready in about 40 minutes! Keep in mind that your overall time may vary slightly depending on your kitchen experience and equipment.

Ingredients


– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup brown sugar, packed
– 2 large eggs
– 1 teaspoon vanilla extract
– 2 ½ cups all-purpose flour
– 1 teaspoon baking soda
– ½ teaspoon salt
– 1 cup graham cracker crumbs
– 1 cup semi-sweet chocolate chips
– 1 cup mini marshmallows

Step-by-Step Instructions


Follow these straightforward steps to whip up your Tasty Girl Scout S’Mores Cookie:
1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). Prepare a baking sheet by lining it with parchment paper.
2. Cream Butter and Sugars: In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. This should take about 2-3 minutes.
3. Add Eggs and Vanilla: Beat in the eggs one at a time, followed by the vanilla extract. Mix until well blended.
4. Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, baking soda, salt, and graham cracker crumbs. Gradually mix these dry ingredients into the wet mixture, stirring until just combined.
5. Fold in Chocolate and Marshmallows: Gently fold in the chocolate chips and mini marshmallows until evenly distributed within the dough.
6. Scoop the Dough: Using a cookie scoop or tablespoon, drop rounded balls of cookie dough onto the prepared baking sheet, leaving space between each cookie.
7. Bake: Place the baking sheet into the oven and bake for 12-15 minutes or until the edges are golden brown. The centers may be slightly soft, which is okay!
8. Cool: Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for about 5 minutes. Then, transfer them to a wire rack to cool completely.
By following these steps, you’ll create a batch of Tasty Girl Scout S’Mores Cookies that everyone will love!

How to Serve


When it comes to serving your Tasty Girl Scout S’Mores Cookies, consider the following ideas to make the experience even more delightful:
1. Presentation: Arrange the cookies on a decorative platter or cake stand for an eye-catching display. Stack them high for an impressive look.
2. Accompany with Drinks: Pair your cookies with milk, hot chocolate, or coffee to enhance the flavor and provide a comforting experience.
3. Add S’mores Bar: Set up a mini s’mores bar with graham crackers, chocolate, and marshmallows so people can create their own variations.
4. Garnish: Consider drizzling melted chocolate or caramel over the cookies for added sweetness and decoration.
5. Warm Them Up: Serve the cookies slightly warmed for a gooey experience, allowing the marshmallows to soften even more.
By taking the time to present your cookies beautifully and pairing them thoughtfully, you’ll create an unforgettable treat for you and your guests!

Additional Tips


– Use Fresh Ingredients: For the best flavor, ensure that your butter, eggs, and marshmallows are fresh. This can significantly affect the texture and taste of your cookies.
– Don’t Overmix: When combining the dry ingredients with the wet ingredients, mix until just combined. Overmixing can lead to tough cookies.
– Chill the Dough: If you have time, chill the cookie dough for about 30 minutes before baking. This helps the flavors meld and can result in a thicker cookie.
– Serve with Ice Cream: Consider serving your Tasty Girl Scout S’Mores Cookies with a scoop of vanilla ice cream for an extra indulgent treat.

Recipe Variation


Feel free to experiment with the Tasty Girl Scout S’Mores Cookie recipe! Here are some variations you can try:
1. Add Nuts: Incorporate some finely chopped nuts like pecans or walnuts to add an extra crunch.
2. Alternative Chocolates: Use white chocolate chips or milk chocolate if you prefer a sweeter flavor.
3. Stuffed Cookies: Try stuffing the cookies with an extra marshmallow or piece of chocolate for a gooey surprise in the center.
4. Spiced Version: Add a pinch of cinnamon or nutmeg to the dough for a warm, spiced flavor that complements the s’mores theme.

Freezing and Storage


Storage: Keep your cookies in an airtight container at room temperature. They will stay fresh for 3-5 days.
Freezing: You can also freeze the baked cookies. Place them in a freezer-safe bag or container, and they can last up to 3 months. To enjoy, simply take them out and let them thaw at room temperature.

Special Equipment


For making your Tasty Girl Scout S’Mores Cookies, having the right tools can make the process smoother:
Mixing Bowls: Ideally, one large bowl for creaming and another for mixing dry ingredients.
Cookie Scoop: This tool helps create evenly sized cookies.
Parchment Paper: Line your baking sheets to prevent sticking and make cleanup easier.
Baking Sheets: Use at least two to allow for multiple batches without needing to wait for one to cool.
Cooling Rack: Essential for cooling cookies completely and ensuring they maintain the right texture.

Frequently Asked Questions


Can I make the dough ahead of time?
Absolutely! You can prepare the dough a day in advance. Just be sure to refrigerate it until you’re ready to bake.
What should I do if my cookies spread too much?
If you’re noticing excessive spreading, your butter likely melted too much while mixing. Consider chilling the dough before baking for thicker cookies.
Can I use gluten-free flour?
Yes, substituting all-purpose flour with a gluten-free flour blend is a great way to make these cookies gluten-free.
What if I don’t have graham cracker crumbs?
You can crush whole graham crackers in a food processor or use crushed vanilla wafer cookies as a substitute.
Can I double this recipe?
Certainly! Just double the ingredients and ensure you have enough baking sheets for all the cookies.

Conclusion


The Tasty Girl Scout S’Mores Cookie recipe is an unforgettable treat perfect for any occasion. Combining the nostalgic flavors of s’mores with the familiar comfort of cookies, it offers something for everyone. With its delightful combination of textures and flavors, you’re bound to impress family and friends alike. Whether you enjoy them warm or share them at gatherings, these cookies are sure to bring smiles all around!

Print

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Tasty Girl Scout S’Mores Cookie: The Ultimate 5-Step Recipe


  • Author: Chef Ethan Sam
  • Total Time: 54 minute

Ingredients

– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup brown sugar, packed
– 2 large eggs
– 1 teaspoon vanilla extract
– 2 ½ cups all-purpose flour
– 1 teaspoon baking soda
– ½ teaspoon salt
– 1 cup graham cracker crumbs
– 1 cup semi-sweet chocolate chips
– 1 cup mini marshmallows


Instructions

Follow these straightforward steps to whip up your Tasty Girl Scout S’Mores Cookie:

1. Preheat the Oven: Start by preheating your oven to 350°F (175°C). Prepare a baking sheet by lining it with parchment paper.
2. Cream Butter and Sugars: In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. This should take about 2-3 minutes.
3. Add Eggs and Vanilla: Beat in the eggs one at a time, followed by the vanilla extract. Mix until well blended.
4. Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, baking soda, salt, and graham cracker crumbs. Gradually mix these dry ingredients into the wet mixture, stirring until just combined.
5. Fold in Chocolate and Marshmallows: Gently fold in the chocolate chips and mini marshmallows until evenly distributed within the dough.
6. Scoop the Dough: Using a cookie scoop or tablespoon, drop rounded balls of cookie dough onto the prepared baking sheet, leaving space between each cookie.
7. Bake: Place the baking sheet into the oven and bake for 12-15 minutes or until the edges are golden brown. The centers may be slightly soft, which is okay!
8. Cool: Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for about 5 minutes. Then, transfer them to a wire rack to cool completely.

By following these steps, you’ll create a batch of Tasty Girl Scout S’Mores Cookies that everyone will love!

  • Prep Time: 15 minutes
  • Cook Time: 12-15 minutes

Nutrition

  • Serving Size: 24 cookies
  • Calories: 150 kcal
  • Fat: 7g
  • Protein: 2g

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