Creating your own Thai Chicken Pizza is a breeze if you follow these steps:

1. Preheat the Oven: Preheat your oven to 450°F (232°C) to ensure a crispy crust.
2. Prepare the Crust: Roll out the pizza crust on a floured surface to your desired thickness. Place it on a pizza stone or a baking sheet lined with parchment paper.
3. Add Peanut Sauce: Spread the peanut sauce evenly over the pizza crust, leaving a small border around the edges.
4. Layer Chicken: Distribute the shredded chicken evenly over the sauce.
5. Add Vegetables: Evenly layer the sliced red bell pepper, red onion, and shredded carrots on top of the chicken.
6. Sprinkle Cheese: Generously sprinkle the shredded mozzarella cheese over the entire pizza.
7. Season: Drizzle a little olive oil over the top and season with salt, pepper, and crushed red pepper flakes if desired.
8. Bake: Place the pizza in the preheated oven and bake for about 15-20 minutes or until the cheese is melted and the crust is golden brown.
9. Garnish: Once baked, remove the pizza from the oven. Sprinkle chopped cilantro on top for freshness.
10. Slice and Serve: Allow the pizza to cool for a few minutes before slicing it into wedges.

These simple steps will guide you in creating this amazing Thai Chicken Pizza that is sure to become a beloved dish in your home.