Creating the Thai Chicken Pizza involves a few simple steps that will lead you to a delicious outcome:

1. Preheat the Oven: Preheat your oven to 475°F (245°C) to ensure a crispy crust.
2. Marinate Chicken: In a bowl, combine diced chicken with peanut sauce, garlic powder, and olive oil. Let it marinate for at least 30 minutes for enhanced flavor.
3. Prepare the Pizza Crust: Roll out your pizza dough on a floured surface if using homemade. Place the pre-made crust on a pizza stone or baking sheet.
4. Add Chicken: Spread the marinated chicken evenly over the pizza crust.
5. Layer Vegetables: Add sliced bell peppers and shredded carrots on top of the chicken.
6. Add Cheese: Sprinkle shredded mozzarella cheese generously over the entire pizza.
7. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
8. Garnish: Remove the pizza from the oven. Top with chopped green onions, cilantro, and crushed peanuts if desired.
9. Cool and Slice: Allow the pizza to cool for about 10 minutes before slicing it into wedges for serving.
10. Serve with Lime: Serve the pizza with lime wedges on the side for an added burst of freshness.

By following these steps, you’ll create a mouthwatering Thai Chicken Pizza that will impress everyone at your table!