Tiramisu Sandwich Cookies combine the classic flavors of the beloved Italian dessert into a delightful cookie format. With layers of coffee-soaked goodness and rich mascarpone filling, these cookies are an amazing treat that everyone will adore. As you take a bite, the soft cookie layers complement the creamy filling, creating a symphony of flavors that transport you straight to Italy. Easy to make and ideal for any occasion, these cookies are perfect for gatherings, coffee breaks, or simply indulging yourself.
Imagine gathering with friends and family, sharing stories over a plate of freshly baked Tiramisu Sandwich Cookies. The aroma of coffee and cocoa fills the air, enticing everyone to take a bite. These cookies are not just desserts; they are a celebration of flavors and textures that evoke joy and comfort. In this article, we will explore why this recipe is such a hit, how to prepare these cookies, and tips on serving them perfectly.
Whether you’re a seasoned baker or a novice in the kitchen, this incredible recipe will guide you step-by-step. Each bite of the Tiramisu Sandwich Cookies offers a wonderful blend of sweet and coffee notes, making them an unforgettable treat. Let’s dive into what makes these cookies a must-try.
Why You’ll Love This Recipe
Tiramisu Sandwich Cookies offer a unique twist on the classic dessert. Here are several reasons why you will fall in love with this recipe:
1. Irresistible Flavor: The combination of coffee, cocoa, and creamy mascarpone is simply divine.
2. Easy to Make: With straightforward instructions, you can whip these up even if you’re not an expert baker.
3. Perfect for Any Occasion: Whether it’s a casual coffee date or a festive gathering, these cookies fit right in.
4. Impressive Presentation: The beautiful layers make these cookies visually appealing and perfect for sharing.
5. Customizable: Feel free to tweak the recipe to suit your taste, adding flavorings or toppings as desired.
6. Fun to Make: The process of assembling the sandwich cookies is enjoyable and can be a fun activity with family and friends.
These factors contribute to the popularity of Tiramisu Sandwich Cookies. Each bite reminds you of the classic dessert while offering a new and delightful experience.
Preparation and Cooking Time
Creating Tiramisu Sandwich Cookies will take approximately 1 hour and 30 minutes in total. Here’s a breakdown of the time required:
– Preparation Time: 30 minutes
– Chilling Time: 30 minutes
– Baking Time: 15-20 minutes
These estimates may vary slightly based on your kitchen equipment and baking experience, but this framework should provide a good guide.
Ingredients
– For the Cookies:
– 1 ½ cups all-purpose flour
– ½ cup unsweetened cocoa powder
– 1 teaspoon baking powder
– ¼ teaspoon salt
– ½ cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 2 tablespoons strong brewed coffee (cooled)
– For the Filling:
– 8 oz mascarpone cheese, softened
– ½ cup powdered sugar
– 1 teaspoon vanilla extract
– 2 tablespoons strong brewed coffee (cooled)
– Cocoa powder for dusting (optional)
Step-by-Step Instructions
Follow these simple steps to make your Tiramisu Sandwich Cookies:
1. Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Mix Dry Ingredients: In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt. Set aside.
3. Cream Butter and Sugar: In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. Add Egg and Vanilla: Beat in the egg and vanilla extract until well combined.
5. Incorporate Coffee: Add the cooled brewed coffee to the mixture and stir until combined.
6. Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
7. Scoop Dough: Use a cookie scoop or tablespoon to drop rounded dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake: Bake in the preheated oven for 15-20 minutes, or until the cookies are set and slightly firm to the touch.
9. Cool: Remove from the oven and allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to wire racks to cool completely.
10. Prepare the Filling: In a separate bowl, combine the mascarpone cheese, powdered sugar, vanilla extract, and cooled coffee. Mix until smooth and creamy.
11. Assemble Cookies: Once the cookies have cooled, spread a generous amount of filling on the flat side of one cookie, then top with another cookie to create a sandwich.
12. Dust with Cocoa: If desired, dust the assembled cookies with cocoa powder for that authentic tiramisu finish.
How to Serve
To make a lasting impression when serving Tiramisu Sandwich Cookies, consider the following tips:
1. Presentation: Arrange the cookies on a beautiful platter or cake stand to elevate their look. A simple design can add elegance to your display.
2. Accompaniments: Pair these cookies with coffee, espresso, or a glass of dessert wine for an exquisite experience.
3. Serving Size: Offer generous portions but encourage guests to take smaller bites, making them more likely to go for seconds!
4. Garnish: Add a sprinkle of cocoa powder or a dusting of powdered sugar right before serving for a polished look.
5. Storage: Store any leftover cookies in an airtight container at room temperature for up to three days or in the refrigerator for up to a week.
By putting thought into how you serve Tiramisu Sandwich Cookies, you enhance the overall experience, making it memorable for you and your guests. Enjoy these delightful treats with loved ones and celebrate the joy of baking!
Additional Tips
– Use Fresh Ingredients: For the best flavor, choose fresh mascarpone cheese and high-quality coffee. This will elevate the taste of your Tiramisu Sandwich Cookies.
– Experiment with Coffee: Try different types of brewed coffee to find your preferred flavor. Espresso adds a strong kick, while a lighter roast gives a milder taste.
– Serve with a Twist: Consider serving your cookies with a side of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
Recipe Variation
Feel free to get creative with your Tiramisu Sandwich Cookies! Here are some variations to consider:
1. Chocolate Variants: Incorporate chocolate chips or chunks into the cookie dough for added texture and richness.
2. Nutty Delight: Add finely chopped nuts like hazelnuts or almonds to the filling for a delightful crunch.
3. Flavored Fillings: Experiment with different flavored extracts, such as almond or hazelnut, to infuse your filling with unique notes.
4. Dipped Cookies: For an extra touch, dip half of each assembled cookie in melted chocolate before dusting with cocoa powder.
Freezing and Storage
– Storage: Keep your Tiramisu Sandwich Cookies in an airtight container at room temperature for up to three days. If refrigerated, they can last up to a week.
– Freezing: You can freeze unfilled cookies for up to two months. Be sure to layer them with parchment paper to prevent sticking. When ready to serve, simply thaw them and prepare the filling.
Special Equipment
To create your Tiramisu Sandwich Cookies perfectly, you will need the following equipment:
– Mixing bowls
– Electric mixer or whisk for creaming butter and sugar
– Cookie scoop or tablespoon for portioning dough
– Parchment paper for lining baking sheets
– Baking sheets
– Wire racks for cooling cookies
Frequently Asked Questions
Can I use a different type of cheese for the filling?
Yes, you can use cream cheese as an alternative, but the flavor will differ slightly. Mascarpone gives a more authentic taste.
How do I know when the cookies are done baking?
The cookies should be set and slightly firm to the touch. They will continue to firm up as they cool.
Can I make the filling ahead of time?
Absolutely! You can prepare the filling a day in advance. Just store it in the refrigerator and bring it to room temperature before assembling the cookies.
What can I do if my cookies spread too much during baking?
Make sure your butter is softened but not melted, as melted butter can cause cookies to spread. Additionally, chilling the dough for 15-30 minutes before baking can help.
Conclusion
Tiramisu Sandwich Cookies are a delightful blend of flavors that bring the essence of an Italian classic into a fun, bite-sized treat. With their rich coffee taste and creamy filling, they are perfect for any occasion. Whether enjoyed with friends over coffee or as a sweet snack, these cookies are sure to impress. So gather your ingredients, follow the steps outlined, and indulge in this delectable creation!
Tiramisu Sandwich Cookies: An Incredible Ultimate Recipe for Your Sweet Tooth
- Total Time: 49 minute
Ingredients
– For the Cookies:
– 1 ½ cups all-purpose flour
– ½ cup unsweetened cocoa powder
– 1 teaspoon baking powder
– ¼ teaspoon salt
– ½ cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 2 tablespoons strong brewed coffee (cooled)
– For the Filling:
– 8 oz mascarpone cheese, softened
– ½ cup powdered sugar
– 1 teaspoon vanilla extract
– 2 tablespoons strong brewed coffee (cooled)
– Cocoa powder for dusting (optional)
Instructions
Follow these simple steps to make your Tiramisu Sandwich Cookies:
1. Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Mix Dry Ingredients: In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt. Set aside.
3. Cream Butter and Sugar: In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. Add Egg and Vanilla: Beat in the egg and vanilla extract until well combined.
5. Incorporate Coffee: Add the cooled brewed coffee to the mixture and stir until combined.
6. Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
7. Scoop Dough: Use a cookie scoop or tablespoon to drop rounded dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake: Bake in the preheated oven for 15-20 minutes, or until the cookies are set and slightly firm to the touch.
9. Cool: Remove from the oven and allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to wire racks to cool completely.
10. Prepare the Filling: In a separate bowl, combine the mascarpone cheese, powdered sugar, vanilla extract, and cooled coffee. Mix until smooth and creamy.
11. Assemble Cookies: Once the cookies have cooled, spread a generous amount of filling on the flat side of one cookie, then top with another cookie to create a sandwich.
12. Dust with Cocoa: If desired, dust the assembled cookies with cocoa powder for that authentic tiramisu finish.
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
Nutrition
- Serving Size: 12 cookies
- Calories: 200 kcal
- Fat: 9g
- Protein: 3g





