Creating Tuscan Garlic Chicken Pita Pizzas is simple. Follow these steps to make your delicious meal:

1. Preheat Oven: Start by preheating your oven to 400°F (200°C).
2. Prepare Chicken Mixture: In a bowl, combine the shredded chicken, minced garlic, oregano, basil, salt, and pepper. Mix well.
3. Prepare Pita Bases: Place the whole wheat pita bread on a baking sheet lined with parchment paper.
4. Spread Marinara Sauce: Evenly spread marinara sauce over each pita, leaving a small border around the edges.
5. Add Chicken Mixture: Top the sauce with the chicken mixture, distributing it evenly across the pitas.
6. Add Cheese: Sprinkle shredded mozzarella cheese generously over the chicken.
7. Add Fresh Toppings: Scatter chopped spinach and sun-dried tomatoes over the cheese.
8. Drizzle with Olive Oil: Lightly drizzle olive oil over the top for added flavor.
9. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the cheese is bubbly and golden.
10. Garnish: Remove from the oven and let cool slightly. Garnish with fresh basil leaves before serving.

These steps will help you create mouthwatering Tuscan Garlic Chicken Pita Pizzas that are sure to impress!