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White Chocolate Cranberry Pecan Clusters


  • Author: Monica
  • Total Time: 30 min

Description

These White Chocolate Cranberry Pecan Clusters are sweet, creamy, and crunchy with a hint of tartness—perfect for holiday platters, edible gifts, or a simple no-bake treat you can whip up in minutes!


Ingredients

Scale
  • 2 cups white chocolate chips or chopped white chocolate

  • ¾ cup dried cranberries

  • ¾ cup chopped pecans (toasted for extra flavor)

  • Optional: sea salt for sprinkling


Instructions

1️⃣ Melt the chocolate: In a microwave-safe bowl, heat white chocolate in 30-second intervals, stirring between each, until smooth and fully melted.

2️⃣ Mix in goodies: Stir in cranberries and pecans until evenly coated.

3️⃣ Scoop clusters: Drop heaping tablespoons of the mixture onto a parchment-lined baking sheet. Shape gently if needed.

4️⃣ Chill to set: Refrigerate for 15–20 minutes until firm.

5️⃣ Serve or store: Enjoy immediately or store in an airtight container at room temperature or in the fridge.

Notes

  • Add crushed pretzels or coconut for extra texture.

  • Great for gifting—just package in treat bags or tins.

  • Use a cookie scoop for uniform clusters.

  • Prep Time: 10 min
  • Cook Time: 20 min chill time