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White Pizza with Prosciutto & Hot Honey: An Incredible Ultimate Recipe


  • Author: Chef Ethan Sam
  • Total Time: 35 minutes

Ingredients

– 1 pizza dough (store-bought or homemade)
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
– ½ cup grated Parmesan cheese
– 4-6 slices prosciutto
– 2 tablespoons olive oil
– 1-2 tablespoons hot honey (adjust to taste)
– 1 teaspoon garlic powder
– Fresh basil leaves (for garnish)
– Salt and pepper to taste


Instructions

Creating White Pizza with Prosciutto & Hot Honey is a straightforward process. Just follow these steps:

1. Preheat Oven: Preheat your oven to 475°F (245°C) to ensure a hot and crispy crust.
2. Prepare Dough: Roll out the pizza dough on a floured surface to your desired thickness. Transfer it to a pizza stone or baking sheet lined with parchment paper.
3. Mix Ricotta: In a bowl, combine the ricotta cheese, garlic powder, salt, and pepper. Mix until smooth and well combined.
4. Spread Ricotta: Spread the ricotta mixture evenly over the pizza dough, leaving a small border around the edges.
5. Add Cheeses: Sprinkle the shredded mozzarella and grated Parmesan over the ricotta layer.
6. Add Prosciutto: Tear the prosciutto into smaller pieces and distribute them evenly on top of the cheese.
7. Drizzle Olive Oil: Lightly drizzle olive oil over the entire pizza to enhance flavor and moisture.
8. Bake: Place the pizza in the preheated oven and bake for 15-20 minutes, or until the crust is golden brown and the cheese is bubbling.
9. Finish with Hot Honey: Once out of the oven, drizzle hot honey over the pizza to add that incredible sweet and spicy kick.
10. Garnish: Top with fresh basil leaves for a pop of color and flavor. Slice and serve hot!

By following these steps, you’ll be well on your way to enjoying this incredible pizza in no time.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes

Nutrition

  • Serving Size: 4
  • Calories: 450 kcal
  • Fat: 18g
  • Protein: 22g