Creating White Zucchini Corn Pizza can be a fun and rewarding process. Just follow these simple steps:

1. Preheat Oven: Preheat your oven to 450°F (230°C).
2. Prepare Crust: Roll out your pizza crust on a floured surface to the desired thickness. Place it on a pizza stone or baking sheet.
3. Add Olive Oil: Brush the crust with olive oil, ensuring an even coverage.
4. Spread Ricotta: Dollop ricotta cheese evenly over the crust, spreading it out gently.
5. Layer Zucchini: Arrange the thinly sliced white zucchini on top of the ricotta.
6. Add Corn: Sprinkle the fresh corn kernels evenly over the zucchini.
7. Season: Sprinkle garlic powder, oregano, salt, and pepper over the toppings.
8. Top with Cheese: Finish by adding shredded mozzarella cheese on top of the vegetables.
9. Bake: Place the pizza in the preheated oven and bake for 20-25 minutes, or until the cheese is bubbly and golden brown.
10. Cool: Remove the pizza from the oven and let it cool for about 10 minutes before slicing.

These steps will guide you through making this incredible pizza with ease.