Ingredients
– 1 pound boneless, skinless chicken breasts
– 4 tablespoons unsalted butter
– 4 cloves garlic, minced
– 1 teaspoon paprika
– 1 teaspoon dried oregano
– 1 teaspoon salt
– ½ teaspoon black pepper
– 2 tablespoons fresh parsley, chopped (for garnish)
– Lemon wedges (for serving)
Instructions
Making Garlic Butter Chicken Bites is a simple process. Follow these steps to create this delicious dish:
1. Prepare Chicken: Cut the chicken breasts into bite-sized pieces.
2. Season Chicken: In a bowl, combine paprika, oregano, salt, and pepper. Toss the chicken pieces in the seasoning until evenly coated.
3. Melt Butter: In a large skillet, melt the butter over medium heat.
4. Sauté Garlic: Add the minced garlic to the melted butter and sauté for about 1 minute until fragrant.
5. Cook Chicken: Add the seasoned chicken pieces to the skillet. Cook for 5-7 minutes, stirring occasionally until the chicken is browned and cooked through.
6. Check Doneness: Ensure the chicken reaches an internal temperature of 165°F (75°C).
7. Garnish: Once cooked, sprinkle fresh parsley over the chicken bites for added flavor and color.
8. Serve: Remove from heat and transfer the chicken bites to a serving dish.
9. Add Lemon: Serve with lemon wedges on the side for a zesty touch.
By following these easy steps, you’ll have a delicious plate of Garlic Butter Chicken Bites ready to enjoy.
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
Nutrition
- Serving Size: 4
- Calories: 350 kcal
- Fat: 22g
- Protein: 30g