Creating Lemon Basil Chicken is simple if you follow these easy steps:

1. Prepare the Marinade: In a mixing bowl, combine lemon juice, olive oil, minced garlic, chopped basil, salt, and black pepper. Mix well.
2. Marinate the Chicken: Place the chicken breasts in a resealable plastic bag or shallow dish. Pour the marinade over the chicken, ensuring all pieces are well coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes.
3. Preheat the Grill: While the chicken is marinating, preheat your grill to medium-high heat.
4. Grill the Chicken: Remove the chicken from the marinade, allowing any excess liquid to drip off. Place the chicken on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
5. Rest the Chicken: Once cooked, remove the chicken from the grill and let it rest for 5 minutes. This allows the juices to redistribute.
6. Garnish and Serve: Slice the chicken and garnish with fresh lemon slices and additional basil leaves for a beautiful presentation.

Following these steps will help you create Lemon Basil Chicken effortlessly, ensuring it turns out delicious every time.