Creating Sweet & Spicy Jalapeño Raspberry Chicken can be done easily by following these steps:

1. Prepare Chicken: Season the chicken breasts with salt and pepper on both sides.
2. Heat Oil: In a large skillet, heat the olive oil over medium heat.
3. Cook Chicken: Add the seasoned chicken breasts to the skillet. Cook for about 6-7 minutes on each side until golden brown and cooked through. Remove from the skillet and set aside.
4. Make Sauce: In the same skillet, add the minced garlic and chopped jalapeños. Sauté for 1-2 minutes until fragrant.
5. Add Raspberries: Gently add the fresh raspberries to the skillet, mashing them slightly with a fork.
6. Combine Ingredients: Stir in the honey, soy sauce, and apple cider vinegar. Cook the sauce for about 5-7 minutes until it thickens slightly.
7. Return Chicken: Place the cooked chicken breasts back into the skillet, coating them with the raspberry sauce.
8. Simmer: Allow the chicken to simmer in the sauce for an additional 3-5 minutes to absorb the flavors.
9. Garnish: Remove from heat and garnish with fresh cilantro if desired.
10. Serve: Plate the chicken, drizzling extra sauce over the top.

These steps will guide you in creating an amazing dish that is bursting with flavor!